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Volos on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1Your tour starts with a visit to Makrinitsa Village, known as the “Balcony of Pelion” for its sweeping views over Volos and the Pagasetic Gulf. Stroll through its narrow, cobbled streets lined with traditional mansions, enjoy the peaceful mountain atmosphere, and explore local shops offering handmade crafts and regional products. Visit the Byzantine Museum, housed in a beautifully restored mansion. The collection includes icons, manuscripts, and artifacts that reflect Pelion’s religious and artistic heritage. Continue to Portaria, one of Pelion’s most picturesque and lively mountain villages. Shaded by plane trees and filled with stone fountains, neoclassical houses, and charming alleyways, Portaria captures the authentic spirit of Pelion. Here you’ll enjoy a relaxed wine-tasting experience at a local venue, sampling regional wines paired with light bites before returning to the port. A perfect blend of culture, scenery, and local flavors awaits you throughout the day.
2Begin in Vizitsa, one of Pelion’s finest examples of traditional architecture. Wander through cobblestone lanes framed by restored stone mansions as your guide shares stories of village life. Continue to Milies, a historic cultural and intellectual center of the region. Enjoy time in the shaded main square beneath centuries-old plane trees, and learn about Milies’ role in education, commerce, and local governance. A short stop at the historic Pelion Steam Train Station introduces the story of the narrow-gauge railway that once linked the mountain villages to the coast and played a vital role in Pelion’s development. Conclude your journey at the Voliotis Olive Mill, where traditional olive oil production methods are preserved. Learn how olives were processed using stone mills and mechanical presses, then enjoy a guided olive oil tasting, discovering the flavors and aromas that define Pelion’s culinary heritage.
3Are you in Volos city (Greece) and you interesting in culinary experiences? Learn how to make - open phyllo dough by the traditional way for the "spanakopita" , fill it with fresh vegetables and herbs collected straight from the farm’s garden and bake it in the oven. A unique farm-to-table and hands-on food experience in Pelion
4Your journey begins in Pinakates, a quiet mountain village known for its unspoiled character and traditional stone architecture. Enjoy a leisurely stroll through its narrow cobblestone streets and admire historic houses that have remained unchanged for centuries. Continue to the nearby village of Vizitsa, renowned for its elegant archontika (traditional mansions) and harmonious architectural style. During your visit, enjoy a tasting of local honey and traditional Pelion products, offering an authentic introduction to the region’s culinary heritage. The tour concludes in Milies, one of Pelion’s most historic villages, nestled among chestnut and olive trees. Discover its rich cultural past with visits to the Church of Taxiarches, dating back to 1741, and the local folklore museum. You will have free time in Milies to explore at your own pace. Visit the charming station of the legendary Pelion steam train or enjoy a traditional Greek lunch at a local taverna.
5Join us for an intimate and immersive experience on a private farm tour and cooking class. Nestled in a stunning location surrounded by the natural beauty of the Greek countryside. Your journey begins with a guided walk around the farm, where you'll explore the lush landscape and learn about the rich biodiversity that thrives here. As you stroll through the fields, you'll have the opportunity to pick fresh greens, aromatic herbs, and seasonal vegetables straight from our garden. You'll also visit the chicken coop to collect farm-fresh eggs! After gathering your ingredients, you'll join us next to our traditional wood-fired oven, ready for the culinary adventure ahead. Under the guidance of our expert hosts, you’ll cook a selection of traditional recipes from Greece and the Pelion region, using the fresh produce you've just harvested. At the end of the class, you'll sit down to enjoy the delicious meal you've prepared, surrounded by the serene beauty of the farm.
6Visit the famous Skistho's Dog Shelter up in the hills , pick up a lovely dog and join our experienced 'hiker' guide for a beautiful walk through the hills. Where you will have the opportunity to to enjoy the breath-taking scenery and nature, whilst giving a dog a well deserved walk . Next stop is Maria's house a Greek local lady who is passionate about Greek food and cooking. You will learn how to cook traditional Greek dishes and you will enjoy a delicious lunch in a peaceful and tranquil surrounding served with local wine , water and soft drinks. An experience that you shouldn't miss.
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