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Samos on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1Discover the story of the iconic METAXA spirit and its deep roots in Samos, where aromatic Muscat grapes are carefully selected and vinified. The experience begins at the Museum of Samos Wine in Vathi, showcasing the island’s rich winemaking heritage through historic exhibits and a local wine tasting. The tour continues to METAXA LIKNON, a multi‑award‑winning estate nestled in vineyards on Mount Ambelos. Visitors explore its spaces, learn about METAXA’s legacy and sustainability vision, stroll through the vineyards, and conclude with a relaxed METAXA tasting overlooking the Aegean Sea
2Kostaki Winery is a boutique organic winery on Samos Island, in the Aegean Sea in Greece. The winery was founded in 2023 by two young vignerons, Evmorfia Kostaki and Lorenz Immerfall. When visiting Kostaki Winery, you can taste five handcrafted organic wines, accompanied by a small snack. You can also purchase wine directly at the property.
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