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Tiberias on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1A full-day tour including visits to Rothschild Gardens, Sadot Winery, and Tulip Winery, with a private guide.
2Two hours — wine pairing and traditional Shabbat dinner with Rabbi Cohen and Miriam in their home, reflecting community and spirituality.
3Six hours including a market visit — learn to cook local dishes and enjoy a home-cooked meal with an Israeli Arab family in the Galilee.
4Half-day tour exploring Druze traditions through local cuisine in the Galilee, including a hands-on cooking experience.
5Half-day tour with a sommelier — visit Abuhav Winery, Earth & Air Winery, and Hameiri Cheese for tastings, plus an option to explore Tzfat's rich history.
6Eight hours in a private vehicle — views from Mitzpe Hashalom, explore ancient sites, and enjoy a wine tasting at Bell Ofri Winery.
7In this hands-on workshop for 2-4 participants, learn to prepare traditional Galilean dishes in a local family's kitchen.
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