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01Join us for a day of discovery, connection, and appreciation for the beauty of rural Albania Get a taste of freshly made animal farm products, showcasing the flavors of the region. Savor homemade cheese, bread, and other delicacies, all lovingly prepared by our hosts. After the meal, take a leisurely stroll through the lush surroundings, collecting aromatic herbs such as oregano, thyme, and sage. Escape the ordinary and immerse yourself in the extraordinary with our Shepherd's Hut Experience. Book now and embark on a journey that will leave you with cherished memories for years to come.
02This trip starts in Gjirokaster where we jump into one of our unique off-road vehicles and then head towards the ex communist villages, Valare, Shen Thodher and Erind. We will than climb to the field of Cajupi to make a stop at the spring of Brat and also at a luxurious shepherds hut where we can have a shepherds style breakfast. We will restart the trip now through the region of Zagoria and our next stop will be an abandoned magnificent bridge dating back in 1777. Another great place to rest cool down and then hop in the cars again towards the Holy Apostles church in Hoshteve with breathtaking paintings inside. A must visit! The lunch stop will be at Policani village where we will enjoy the bio products of the region. After lunch head towards the waterfall of Selcka, a miracle of nature, an unbelievable swimming pool, as our last stop for a day to remember. Choose us and spend a unforgettable day in the surroundings of Gjirokaster with a mix of nature history and characteristic food.
03Starting from your accommodation we head to Drino’s valley in our 4×4 vehicles to enjoy our off the beaten path adventure among wild vegetation, breathtaking views, and remote villages in pure off road. We reach our lunch place, a traditional family restaurant among mountains. Later we proceed to our destination, through tangerine and orange plantations, towards the ancient ruins of Butrint, UNESCO World Heritage. After you visit the ancient ruins you have enough time to enjoy the sea breeze and a very unique natural habitat of rare plants, insects, animals and birds of the lagoon. We leave Butrint to drive south until we reach The Blue Eye a famous water spring of crystal clear water and unexplored depths. Take your time to refresh and take some more photos and collect memories that will remain with you forever. We drive back to Gjirokastra with the setting sun accompanying us till we reach our destination and bring you safe home.
04Lazarat is the first neighbor of the ancient city of Gjirokastra and, on the other hand, bordered by the village belt of the Dropull area. The village lies on the slopes of Mali i Gjerë and at the southern end of the province of Labëria, on the right side of the road Gjirokastër - Kakavija, Lazarat has an ancient history, starting from the Illyrian period. According to a legend, there were two brothers; Clay and Color. Argjiri, with his sons, built the castle of Gjirokastra, while Kollori built a smaller castle in the territory of today's Lazarat, where its ruins are still located. In the century. XVI the village resisted the pressure for Islamization and, consequently, a part of the population had moved to Greece, where even today there is a village called Lazarat, whose inhabitants until recently spoke the Albanian language. The Lazarats supported Ali Pasha Tepelena with weapons and fought for the protection of Ioannina from the Ottoman army.
05In this experience you have the opportunity to dress up in the traditional costumes of the southern region and have one hour to walk up around the bazaar and shoot your best memories. Have a small chat with Elida Zhulati, our Artisan of the traditional costumes and learn a bit more about our intangible heritage. Then dress up in those costumes and get the attention of every visitor in the town while walking on them in the bazaar. You can also order yours and we ship it to your home after we sew it for you.
06Antigonea , also transliterated as Antigonia and Antigoneia, was an ancient city in Chaonia, Epirus, and the chief inland city of the ancient Chaonians. It was founded in the 3rd century BC by Pyrrhus of Epirus, who named it after one of his wives, Antigone, daughter of Berenice I and step-daughter of Ptolemy I of Egypt.
07We will explore the unknown part of Gjirokaster, the magic of the town that every tourist skips. We start from “Cerciz Topulli Square” and head towards The “Old Bazaar”. It is the first neighborhood outside the castle and lies along beneath the its walls. The characteristic cobblestone the orthodox church and some of the oldest houses are the most beautiful elements. After passing the stream of Nanxa (where they are building a new street), we reach the neighborhood of “Cfaka”. Here we will pass by some first monument category houses, a rebuild mosque and then reach the last neighborhood “Dunavat” where we will find a tekke of the Bektashi Order. It is a beautiful combination of Nature and old houses before arriving to “Ali Pasha Bridge”, a remaining of the aqueduct build more than 200 years ago to bring water to the castle. It takes approximately 3 hrs and you should be prepared to walk on a not so comfortable terrain. So put on your sneakers and join us to this back in time trip.
08We offer an exclusive experience to the visitors of our city that choose us to get their tour with and enjoy it the most and get in the mood of a medieval era.
09Unlike standard tours, this activity delivers a real adrenaline experience with professional supervision, modern safety equipment, and personalized instruction, making it ideal for first-time shooters looking for something unique
10Learn the secrets behind your favorite dishes of Gjirokaster with this 2-hour cooking class in Gjirokastra. Led by your local guide, step inside a traditional tavern, sip on a glass of raki or homemade wine and try your hand at some traditional food, using fresh, local ingredients. Then sit down to savor the fruits of your labor with your fellow chef.
11We meet at Cerciz Topulli square, where you join with your host and walk over to one of the oldest neighbourhoods, “Pazar i Vjeter” to meet Marjeta and her husband. We begin the class with a glass of raki or a soft drink while chatting with your group mates. The food we are going to prepare is a vegetarian menu, and under the guidance of Marjeta we will learn three dishes. The first one is called “Qofte bobollaqe” consisting mainly on yogurt, the traditional “Qifqis” found only in Gjirokaster and consisting mainly on rice and the desert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, sit down with your group to savor each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal. Cheers and Bon appetite!
12It is one of the best ways to get into touch with the culinary of this town, important part of the intangible heritage of this town. It is a hands on experience and Teta Marjeta and the guide will make this an unforgettable experience for you?
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