South Indian cooking class with lunch at Aryavilla, Varkala

Participate in a two-hour cooking class at Aryavilla in Varkala, where a local host guides you through the intricacies of south Indian cooking. You'll learn to use a variety of spices and the techniques needed to prepare popular dishes, making it easy to recreate them back home.

After the class, indulge in a sumptuous thali served on a banana leaf, showcasing the flavors and presentation of traditional south Indian cuisine. The experience is hands-on, providing both culinary knowledge and a delightful meal to enjoy.