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Nizwa on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1Four hours of local cuisine tasting — witness traditional dishes, including Shuwa, followed by a private barbecue with Mashakik skewers in the picturesque Nizwa mountains.
2Two days with a private guide — highlights include Nizwa Fort, Misfat Al Abreein, off-roading to Grand Canyon views, and exploring Al Hota Cave.
3An evening of charcoal-grilled Mashakik in an outdoor setting, highlighting the rich flavours of Omani cuisine.
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