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Ballarat on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1Half-day to full-day tours visiting 3 to 5 cellar doors, customizable itineraries available based on your preferences.
“We were picked up on time from our place. James, our driver and guide, shared insightful information about the region, wineries, cider orchard, and gin distillery we visited. Our wine and gin hosts were incredibly engaging, offering plenty of knowledge and stories. It was a fantastic day; I might have exceeded my budget on purchases. Choosing to do this tour on a Friday allowed our hosts ample time to discuss their products.”— fellaheen
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