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Three hours in a local home — learn to make Maremma tortelli, crostini, and biscuits, then enjoy your creations.
Join a three-hour cooking class in a local home in Orbetello, just a short distance from Lake Bolsena. You’ll learn the traditional method to prepare authentic Maremma tortelli, along with crafting crostini topped with livers and rustic cookies known as 'ugly but good'.
This hands-on experience is hosted by Cesarine, showcasing the art of Italian home cooking. Regardless of your cooking skills, you’ll come away equipped with the knowledge to recreate these regional dishes at home. It's a communal atmosphere where you share not only the cooking but also the delicious results at the end.
Reviews
The hospitality we received was extremely warm. Sylvia, a charming and friendly hostess, guided us through the process of making ravioli, which we enjoyed together. An aperitif and dessert were also included. This was a delightful experience in Orbetello, and I recommend it highly.
Silvia's cooking class was a fantastic experience, truly the best. She guided us in making tortello, gnudi, and tagliatelle, explaining each step and offering encouragement, even when our dough resulted in tagliatelle. Additionally, she provided numerous tips on places to visit. Thank you so much, Silvia!
Reviews are paraphrased traveller feedback sourced from Viator. Original ratings and sentiment preserved.
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