Local food tour in Kuwait City

• Exclusive transportation • Light refreshments • Midday meal • Evening meal • Climate control in the vehicle • Hot beverages

• Infants and young children may utilize a pram or stroller • Service animals are permitted • Nearby public transportation options exist • Infants must be seated on an adult’s lap • Appropriate for individuals of all physical fitness levels

To receive a full refund, cancellations must be made at least 24 hours prior to the scheduled departure time.

Pickup will be arranged from any location within Kuwait.

• Old Market, or Souk Al-Mubarakiya, is a historic marketplace in Kuwait City featuring a range of traditional restaurants and cafes. Notable eateries here include those that offer traditional Kuwaiti dishes such as Machboos, a spicy rice meal with meat or chicken, along with various Kuwaiti sweets and desserts. • Shawarma is a widely enjoyed Middle Eastern dish comprising marinated meat (often chicken, beef, lamb, or a mix) that is cooked on a spit. The sliced meat is typically served in a wrap or pita bread with toppings like tomatoes, cucumbers, lettuce, and tahini sauce, and may also come alongside French fries or rice. Shawarma is a favored fast food choice across many Middle Eastern nations, known for its rich flavors. • Strolling through Old Market, also referred to as Souk Al-Mubarakiya, provides insight into the traditional culture and history of Kuwait. Situated in the city center, this market is among the oldest in Kuwait, established in the late 19th century. During the walk, visitors will find numerous traditional dining spots offering Kuwaiti and Middle Eastern cuisine, such as shawarma, majboos, and kofta, with the air filled with enticing aromas of spices and home cooking. • A visit to a renowned sweet shop in Kuwait will showcase a variety of delectable traditional desserts. Some popular Kuwaiti sweets include: - Konafa - Luqaimat: Small dough dumplings drizzled with sweet syrup - Harees: A sweet, porridge-like dish made from wheat and sugar - Qatayef: A stuffed pastry filled with sweet cheese or nuts - Ghuraiba: Sweet shortbread cookies, often flavored with saffron, cardamom, or rosewater - Muhalabia: A sweet milk pudding typically flavored with rosewater, orange blossom water, or saffron. These sweets are frequently served during special occasions. • Among the notable restaurants in Kuwait is one that specializes in camel meat, located in Ardiya. Camel meat, a type of red meat sourced from camels, is a common food in several Middle Eastern, African, and Asian nations where camels are raised for meat, milk, and related products. Camel meat is leaner than beef, offering less fat and serving as a good source of iron and zinc, containing elevated levels of certain amino acids beneficial for muscle repair and growth. It can be prepared in stews, soups, or curries, and is also often roasted or grilled. In some cultures, it is consumed raw, dried, or salted, regarded as a delicacy during special events.