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Kuching on a fork. Walking food tours through the markets, cooking classes with local chefs, tasting flights at the bars worth your time, and a couple of long lunches that double as the day's plan.
1Semenggoh Rehabilitation Center, a temporary home for displaced Orang Utans that have been rescued from captivity and young orphaned primates. These animals are re-trained to survive in their natural habitat. They learn how to forage for natural food and build nests in the trees. Many have been returned into the surrounding area. Take a walk on the trails and try to spot semi-wild Orang Utans. Set amidst the charming backdrop of tall tropical trees, lush vegetation and local fruit trees lies this unique farm with over a thousand crocodiles bred in captivity. The farm provides a perfect sanctuary for the reptiles, saving the species from extinction. There are huge and deep concrete ponds and natural breeding grounds for the crocodiles to mate and multiply.Visitors are able to gaze at the snapping jaws, cold menacing eyes, sharp pointed teeth and powerful lashing tails of the crocs within short distance yet safe because of the metal fence. Confirm tours contributes USD10 to Semenggoh
2Be won over by Kuching’s natural charms on this 3-hour tour of Sarawak’s cultural capital, including hotel pick-up. Lose yourself in the maze-like alleys of Old Kuching, practice your haggling skills at the bustling Central Markets and pay a visit to the fascinating Sarawak Museum. This comprehensive tour also includes many of the city’s most famous landmarks, like the Cat Statue, Tua Pek Kong Chinese Temple, the State Mosque and the Astana.
3Discover Kuching’s rich culinary heritage on this half-day walking tour. Begin at the historic Hong San Si Temple, then sample local favourites like aromatic coffee, spicy Sarawak Laksa, grilled skewers, and colourful Kek Lapis. A perfect blend of culture and cuisine, showcasing the city’s Chinese and Malay culinary influences. • Savor the flavors of Sarawak with a guided food tour in Kuching • Enjoy a local brew at an established coffee shop to start your day • Try Sarawak Laksa, a tangy, spicy noodle soup, and Kek Lapis cake • Stroll through the historical part of town and visit a hidden stall • End your tour with a bowl of dry noodles, a beloved local staple
4Join this 4.5 hour bike tour to discover the hidden gems of Kuching, see some heritage temples and monuments through the hidden lanes inside the heritage zone and indulge in a wide variety of popular authentic Sarawak local street foods, drinks and desserts!
5Semenggoh Rehabilitation Center, a temporary home for displaced Orang Utans that have been rescued from captivity and young orphaned primates. These animals are re-trained to survive in their natural habitat. They learn how to forage for natural food and build nests in the trees. Many have been returned into the surrounding area. Take a walk on the trails and try to spot semi-wild Orang Utans. There are feeding times scheduled everyday at the feeding platfoam. 24KM from Kuching City marks the Sarawak Cultural Village, an award winning ‘living’ museum spreading over a 17 acre site at the foothills of Mount Santubong. The cultural village showcases the tribal lifestyles lived by the many ethnic groups that lace the beautiful Land of Hornbills, Sarawak. There are about 150 people living in the village, demonstrating traditional daily activities for you to experience the arts, crafts, games and delicacies of the 7 major ethnic groups. Tour purchase contributes USD10 to Semenggoh
6Sarawakian’s rich cultures and customs, unique traditional rituals, dances, foods, and costumes are among the things that continue to intrigue and fascinate visitors and researchers from around the world. Their warm hospitality and simple ways of life are also some of the traits that many visitors find endearing. I guess, the fascination for this exotic destination also stems from interesting stories about the headhunters of Borneo. Images from National Geographic or Discovery Channel showing small dark people with tattooed bodies donning fancy headdresses of exotic bird feathers must have also fuelled the curiosity of our foreign visitors.
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