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Three hours exploring Kochi's culinary scene in a tuk tuk, enjoying both vegetarian and non-vegetarian local delicacies.
A three-hour food tour traversing the streets of Kochi by tuk tuk. Your local host will guide you through a selection of traditional dishes, offering choices such as Masala Dosa with tea, spicy Chicken Biryani, and tender coconut juice, allowing some customization based on your preferences.
While sampling the local cuisine, your guide will also share insights into the history and culture of Kochi, enhancing your understanding of daily life in this charming city. Casual attire is recommended, and be prepared for a mix of flavors that define the region's gastronomy.
Places you'll visit
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