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Join a three-hour cooking class focused on Assamese tribal cuisines, with insights into Guwahati's rich culinary traditions and local mythology.
This practical cooking class in Guwahati lasts three hours and provides an overview of Assamese cuisine, emphasizing the diverse food practices of its many tribes. You'll learn basic preparation techniques while creating traditional dishes unique to the region.
In addition to cooking, the class will touch on Guwahati's fascinating mythological heritage and how it influences local foods. Participants can expect a hands-on experience, leaving with a deeper understanding of Assam's culinary landscape.
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