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Revenue managementDynamic pricingChannel managementOTA managementBooking.com managementListing optimizationVacation rental marketingWellness & spa · Bergerac
Yoga, ayurveda, spa days, and slower programmes for travellers who came to Bergerac to recover, not to sprint. Properties and practitioners we'd send our own people to.
1Enjoy a 2-hour tour to know all about caviar into Perigord in Dordogne. You will first start with the visit of the farm where your professional guide will share all his knowledge about caviar production in Neuvic . During the tour you can trying an original experience . You can triying to catch by hand a sturgeon. After you come back in shop into the square VIP, then you will have a master caviar class tasting at the estate where you will experience 4 different types of caviar : Signature Baeri , Reserve (business class caviar), Oscietre and Beluga, 1 toast of caviar butter made at the Estate. All those dishes are served with a glass of sparkling wine and a shot of vodka.
2Enjoy a caviar guided-tour of a sturgeon fish-farm and have a caviar tasting at the Estate, in Neuvic, Dordogne. At the end of the tour we prupose an unusual experience, you can tring to catch a sturgeon into the visitor pool (only 4 volunteers). The guide teach you. The tour lasts approximately 1 hour and 30 min and is followed by the tasting. During the tasting, you will be able to try caviar, caviar butter, and sturgeon rillettes made at the Estate you just visited. Those dishes are served with a glass of sparkling wine.
3Enjoy a 2-hour tour to know all about caviar into Perigord in Dordogne. You will first start with the visit of the farm where your professional guide will share all his knowledge about caviar production in Neuvic . During the tour you can trying an original experience . You can triying to catch by hand a sturgeon. After you come back in shop into the square VIP, then you will have a master caviar class tasting at the estate where you will experience 4 different types of caviar : Signature Baeri , Reserve (business class caviar), Oscietre and Beluga, 1 toast of caviar butter made at the Estate. All those dishes are served with a glass of sparkling wine and a shot of vodka.
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