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Guided tour of the Museum of Olive Culture and oil tasting workshop

4.8· 18 reviews2 hoursFrom INR 1694
Guided tour of the Museum of Olive Culture and oil tasting workshop — Food & drink things to do in Baeza

Two hours in Baeza — guided visit to the Olive Culture Museum followed by an oil tasting workshop with professional materials included.

This two-hour guided tour in Baeza takes you to the Museum of Olive Culture, where a specialised guide will introduce you to the museum's key areas, including a garden featuring over 30 olive tree varieties and historical milling and pressing systems from the late nineteenth century. The tour concludes at “The Cathedral of Oil,” a winery declared a Cultural Interest in 1992.

Following the museum visit, you’ll participate in an oil tasting workshop designed to teach you how to identify the essential organoleptic characteristics of different oils. All necessary materials, including tasting chips, pencils, apple, water, and tasting glasses, are provided. This workshop is suitable for anyone interested in learning about olive oil, whether you're a novice or have some tasting experience.

FAQ

Good to know

What's included in this experience?+
• Comprehensive guided tour of the Hacienda La Laguna • Stop at the "Oil Cathedral" • Guided exploration of the Variety Garden • Workshop for introductory oil tasting
What should I know before booking?+
• Accessible for wheelchair users • Infants and young children can use a pram or stroller • Service animals are permitted • All locations and surfaces accommodate wheelchair access • Appropriate for individuals of all fitness levels • Option to rent RADIO GUIDES in various languages, available for a fee of 1.50€ upon arrival
What's the cancellation policy?+
To receive a full refund, cancellations must be made a minimum of 24 hours prior to the planned departure time.
What's the itinerary?+
• The guided tour includes an exploration of the museum led by a specialized guide, highlighting various sections such as a garden featuring over 30 olive tree varieties, and the original milling and pressing systems from the late nineteenth century, along with other agricultural tools. You will also visit “The Cathedral of Oil,” the mill’s winery, which has been designated as a Cultural Interest site since 1992. • Following the museum visit, there will be an Initiation Workshop for Oil Tasting, where participants will learn to identify the main sensory characteristics of oils, taking on the role of professional tasters. Necessary materials will be provided, including tasting chips, pencils, apples, water, and tasting glasses. • The MUSEUM OF OLIVE CULTURE is a key location for OLEOTURISM in Jaén province. • Engage with the traditions, history, and culture of the Olive tree inherent to the region.

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